A Million Seeds
With a seasonally rotating menu and staples like Million Dollar Bacon always available, it's easy to see why this restaurant has a cult following. Many of the dishes on First Watch's menu are the brainchildren of Chef Shane Schaibly, and he was kind enough to share this recipe for Million Dollar Harvest Hash with us, along with some tips.
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Headlining the 2023 fall menu is the new Million Dollar Harvest Hash, created in collaboration between the two brands to combine the fan-favorite honey with First Watch's signature Million Dollar Bacon and house-roasted sweet potatoes.. Here's a closer look at First Watch's Million Dollar Harvest Hash and other limited-time fall menu items:
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Instructions. Dice the onion and red pepper into small pieces. Chop both potatoes into 1/2 inch to 1 inch cubes. Put all the potatoes into a pot of boiling water and boil for about 7 minutes. Drain water and set aside to cool. In a large skillet, add olive oil, minced garlic, onion, and red pepper. Sauté on medium heat until onions are.
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Directions. Preheat oven to 250 degrees F. Line two cookie sheets with parchment paper or get a large roasting pan out! In a large bowl or the roasting pan, combine the Crispix, Bugles and peanuts. Mix together. In a medium-sized saucepan, combine the butter, brown sugar and corn syrup.
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Step 1. Whisk whipped topping to incorporate air and make it light and fluffy. Step 2. Add fruit and marshmallows to whipped topping. Step 3. Spoon onto plates or bowls, and top with pecans and grated dark chocolate. Serve immediately.
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Million Dollar Harvest Hash. Our fresh, seasoned potatoes with Million Dollar Bacon, house-roasted sweet potatoes and Crimini mushrooms, kale and Jack cheese topped with two cage-free eggs cooked any style, herbed Goat cheese, lemon-dressed arugula and drizzled with Mike's Hot Honey®. Order Now Learn More.
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Step-by-Step Creation: Preparation: Preheat the oven and prepare a baking sheet. Peel and dice sweet potatoes, apples, and butternut squash into bite-sized pieces. Seasoning: In a large bowl, toss the diced vegetables and apples with olive oil, salt, pepper, cinnamon, nutmeg, and a pinch of cayenne pepper for a hint of heat. Roasting:
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Daytime Dining leader introduces new Million Dollar Harvest Hash featuring the fan-favorite hot honey and its signature bacon alongside other seasonal menu offerings. BRADENTON, Fla. - August 21, 2023 - Move over pumpkin spice, First Watch is reigniting its partnership with Mike's Hot Honey to
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First Watch Potatoes. 1 Tablespoon First Watch Seasoning* (or just season with salt and pepper) Bring 3 quarts of salted water to a boil. Add diced potatoes and cook for approximately 10 minutes, or until just al dente. Drain potatoes and immediately plunge into 3 quarts of ice water to stop cooking. Stir occasionally and strain potatoes from.
First Watch 2023 Fall Seasonal Menu All for Fall
½ tbs. coconut oil; 2 large sweet potatoes, cubed; 1 lb. brussels sprouts, quartered; 8 slices of nitrate-free bacon; ¼ yellow onion, chopped; 1 large apple, diced (honey crisp or pink lady recommended)
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Preheat the oven to 375*F. In a medium sized bowl, toss the sweet potatoes with 2 teaspoons of olive oil plus a pinch of salt and pepper. Spread the potatoes evenly onto a large baking sheet and roast for 30-35 minutes until just tender. While the potatoes are cooking, prepare the rest of the dish.
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Step 1. Peel potato and cut into 1/2-inch cubes. Bring a 5- to 6-quart pot of salted water to a boil and cook potato until crisp-tender, about 5 minutes, then transfer with a slotted spoon to a.
Fall Harvest Free Stock Photo Public Domain Pictures
In our newest seasonal menu, we're partnering with Mike's Hot Honey to bring sweet heat to a sizzling new custom recipe. Enter the Million Dollar Harvest Hash, which combines house-roasted sweet potatoes, herbed goat cheese, the fan-favorite honey and our signature Million Dollar Bacon to ignite an early start to the season.
First Watch Introduces New Million Dollar Harvest Hash And More As Part
Preheat the oven to 400 F and line a baking sheet with parchment paper. Place the bacon slices on the baking sheet and bake in the oven for 18-20 minutes, or until the bacon is just cooked. Be sure not to over crisp it as it will be re-crisped in the oven. Chop the bacon and set it aside.
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Add the cottage cheese and cream cheese and toss until combined. Transfer the mixture to the baking dish. Heat a large skillet over medium heat. Add the sausage and brown all over, about 5 to 8 minutes. Remove from the heat, and stir in the marinara sauce. Spread mixture over the spaghetti.
