Custard Filled Long John Doughnuts With Dark Chocolate Frosting


Long johns. Raised yeast donut filled with raspberry preserves and real

Step 2: Preparing the Whipped cream. In a separate bowl, add salted butter and whisk it until creamy. Add sweet condensed milk to the bowl and mix until everything is combined together. Finally, add vanilla extract and mix again until everything is mixed well. Set aside this mixture until ready to use.


These are a MUST TRY! Simple, yet delicious Homemade Maple Long John

Chopped nuts or shredded coconut or sprinkles. In a large bowl, dissolve yeast in warm water. Add cream, sugar, shortening, egg, salt, and 3 cups flour. Mix until smooth (you can use a hand mixer). Add more flour until the dough is soft but sticky. Put some flour on a surface to knead the dough.


Long John Donuts Lochel's Bakery

Classic long john donuts work well with a vanilla and brown sugar glaze, or swap it out for maple or chocolate.


Chocolate Long John Donut Recipe Besto Blog

How to Make Maple Long John Doughnuts: Place water, sugar, and yeast in a bowl and let sit for 5 minutes. While that is sitting place milk on stove top and heat until warm (continue to check it so it does not get too hot and curdle) After it has sat add the milk, butter, sugar, salt, and egg. Mix together. Slowly add the flour.


Amish Long Johns or Creamsticks Amish recipes, Homemade donuts, Recipes

Join my Membership Program link below:https://www.youtube.com/channel/UCHTwbwujI7ftQCgHpV753Mw/joinNew Zealand Long Johns Cream Donuts RecipeThis recipe was.


Chocolate Pudding Long John Doughnuts Natural Comfort Kitchen

Add the flour about 1/2 cup at a time and the add the fine salt. The dough will be wet. Knead for about 10 minutes with a stand mixer. Put it in a greased bowl and cover with a wet cloth. Let rise for 30-60 minutes in a moist, warm place until about doubled in size (you can make the custard during this time).


Custard Filled Long John Doughnuts With Dark Chocolate Frosting

For Long Johns. Combine milk and water in a mixing bowl. Add yeast and let sit for 5 minutes until yeast foams. Add all other ingredients, flour last, and mix with a dough hook until dough forms a soft, but not sticky ball. If it's sticking to the bowl, add more flour.


How to Make Delicious Long John Doughnuts Continental

Satisfy your sweet cravings with this Long Johns - Dunkin Donuts Copycat! This soft and fluffy donuts coated with glaze will be your new favorite snack or de.


Maple Long John Doughnuts Recipe Maple bars recipe, Long john

Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Turn onto a lightly floured surface; roll into a 15x10-in. rectangle. Cut into 5x2.5-in. rectangles. Place on greased baking sheets. Cover and let rise in a warm place until slightly risen, about 15 minutes. In an electric skillet or deep-fat fryer, heat oil to 375°.


Chocolate or Maple Long John in 2020 Homemade donuts recipe, Donut

C + 1 T whole milk, warmed to between 105 and 115 degrees (F) C all-purpose flour (plus more for work surface) t vegetable oil (for storing dough) . vegetable oil, for frying. T all-purpose flour. t vanilla or hazelnut extract. . semi- or bittersweet chocolate, finely chopped. . unsweetened chocolate, cut into.


Long John donuts Lovina’s Amish Kitchen

Add the flour about 1/2 cup at a time and the add the fine salt. The dough will be wet. Knead for about 10 minutes with a stand mixer. Put it in a greased bowl and cover with a wet cloth. Let rise for 30-60 minutes in a moist, warm place until about doubled in size (you can make the custard during this time).


Long johns Homemade donuts, Fun desserts, Desserts

Learn how to make long john doughnuts.


Long John (doughnut) Wikipedia audio article YouTube

In a small bowl, combine the warm water and active dry yeast. Stir gently and let it sit for about 5-10 minutes, or until the mixture becomes foamy. In a large mixing bowl, combine the warm milk, granulated sugar, softened unsalted butter, and salt. Mix until well combined. Add the yeast mixture and eggs to the milk mixture.


Pin on recipes

Special equipment: deep-fry thermometer. For the doughnuts: Place the warm water in the bowl of a stand mixer. Add a pinch of granulated sugar, then sprinkle the yeast on top and let stand until.


Custard Filled Long John Doughnuts With Dark Chocolate Frosting

Heat oil in a deep fryer or large heavy skillet to 350 degrees F (175 degrees C). Carefully remove doughnuts from the waxed paper and place a few at a time in hot oil. Fry for about 3 minutes per side, or until light brown. Set over wire racks to drain. Drizzle with glaze.


Cream filled donuts

Preheat the oven to 425. Bake the donuts for 7-8 minutes, until it just begins to brown. While the donuts are baking, begin on the frosting. In a small saucepan, bring butter, milk and brown sugar to a boil. Boil for about 3 minutes, then remove from heat and add the Mapleine, then the powdered sugar.